Food Styling

Uchche Chapor Ghonto (Bittergourd with Roasted Lentil Fritters)

It's a sultry autumn afternoon. An overwhelming quiet pervades, a sharp contrast to the hectic humdrum and ...

There's something romantic about a grey overcast morning. The sulking clouds. The drunken gales. The ...

Today is Eid-Al-Fitr, the day which marks the end of the holy month of Ramdan, a day synonymous with ...

It's wistful nostalgia for me on this auspicious day of Rathyatra, the chariot festival when the Lord and his ...

Eggplant, as fresh as can be, plucked this morning from the kitchen garden. Droplets of rain from the ...

Who would have ever imagined a rustic Pirali Brahmin girl, from a nondescript village in far-flung Jessore, ...

The vacations till now, I ruminate in agonizing frustration, have been thoroughly uneventful and ...

Jackfruit is in profusion this summer. The nondescript sapling Dada and I discovered in the backyard quite ...

The fledgling jackruit tree Dada and I had discovered quite by chance one nondescript evening as we chased ...

Winter is fading away. Silently. On hushed tiptoes. The enigma of the mist over the lake no longer greets my ...

So when my eyes greet the gorgeous shimmering silver parshe at the Manicktala fish market during my recent ...

I yield to temptation yet again this honey-mellow winter morning. Of cooking with oranges. Plump luscious ...