Food in Cambodia and Thailand was divine, there was not one meal that offered us the slightest of an excuse ...
Parwal
Chal Potol (Parwal / Pointed Gourd with Fragrant Rice)
I would know the tin even if I were blindfolded. Battered. Long past its prime. The Parle biscuit label, an ...
Aam Potol (Parwal / Pointed Gourd with Green Mango)
One thing has not changed though over all the years. The child in me still yearns to run to the backyard, as ...
Potoler Niramish Dolma (Parwal / Pointed Gourd with a Lentil Raisin Stuffing)
As I shave the parwals and remove their innards in preparation of my potoler niramish dolma, I cannot help ...