What is a nation ? Grandma ruminated, her eyes staring listlessly at the distant horizon, her voice choked ...
Macher Jhol
Masor Bilahi Tenga (Fish Curry with Tomatoes, Assamese Style)
My kitchen has been a mad frenzy all week, I have been whipping up my favorite Assamese ...
Anarosh Ilish (Hilsa with Pineapple)
Manikkaka looks up anxiously at the charcoal-scarred sky. It is barely nine am this June morning, the first ...
Doodh Pabda (Pabda with Milk)
There's something romantic about a grey overcast morning. The sulking clouds. The drunken gales. The ...
Kumro Pabda (Pabda with Red Pumpkin)
My fishmonger gets me a delectable catch of pabda this spring-is-melting-into-summer morning. As fresh as ...
Ilish Kanchkolar Jhol (Hilsa and Raw Banana Curry)
This is the story of a fairytale romance, the princess of the water falling for an unassuming plebian of the ...
Ilish Er Tel Jhol ((Hilsa in a Light Gravy)
The sizzling sun has disappeared behind a grey veil of ominous nimbus. There's a lull. An uncanny calm. I ...
Ilish Begun Er Jhol (Hilsa and Eggplant Curry)
Idle ruminations as I cook my Ilish Begun er Jhol this morning- In the universe of cooking, almost ...
Maacher Patla Jhol (Cumin Flavoured Fish Curry)
Its often joked that the Bengali gastronome travels the world, but returns home to savour his maacher jhol ...









