Food Blogger

Mete Chorchori (Stir-fried Goat Liver, Bengali style)

Another one of those family favorites for a lazy Sunday lunch. Tear-jerking spicy, yet so delectable that you ...

What other than food to bring back waves of nostalgia !! That taste of a lamb curry I had many winters back ...

Sheem Pur, a family favorite from those days gone by - the humble sheem (flat beans) stuffed with the ...

With the mango season fast retreating, I had to spend a lazy afternoon doing a no-bake mango cheesecake with ...

The unmistakable nutty scent draws me, just awaken by the cacophony of birds in the backyard trees, to the ...

This is the story of a heady romance between fragrant rice and smashed fish head. (Smashed fish head, yes, ...

The heady fragrance of Gobindobhog, the gorgeous golden of earthy turmeric, an overindulgence of sinful ...

We Bengalis love fish head. Period. No celebratory lunch is ever complete without the pompous ...

My Golap Kachagolla - This is so ridiculously simple to prepare, I was almost in a dilemma if or not to ...

That the colonialists left an indelible impression on the canvass of Calcutta, for long, the second capital ...

Its often joked that the Bengali gastronome travels the world, but returns home to savour his maacher jhol ...

Longing for that perfect savory accompaniment to tea on a time-stops-still lazy Sunday afternoon ? Yet bored ...