The radio is the cynosure of the humble study in our house. The wooden contraption, religiously dusted by ...
Rice and Bread
Chal Potol (Parwal / Pointed Gourd with Fragrant Rice)
I would know the tin even if I were blindfolded. Battered. Long past its prime. The Parle biscuit label, an ...
Dhakai Murgi Khichuri (Chicken Khichdi, Dhaka Style)
Today is Eid-Al-Fitr, the day which marks the end of the holy month of Ramdan, a day synonymous with ...
Chire Bhetkir Pulao (Poha / Flattened Rice Pilaf with Seabass)
That Grandma is furiously finicky with her rice is an understatement. The grains have to be perfect. The ...
Chal Bandhakopir Ghonto (Cabbage with Fragrant Rice)
It's a mellow spring morning. Winter has retired, the early morning melancholy mists over the grey-green ...
Enchor Kofta Pulao (Green Jackfruit Kofta Pilaf)
The vacations till now, I ruminate in agonizing frustration, have been thoroughly uneventful and ...
Doodh Biryani (Biryani cooked in Milk)
That's the Orion. Bapi points out to me and Dada in a hushed whisper of a tone. The Hunter in the Sky. Look ...
Bhoger Khichuri aar Labra
She is at her gorgeous best this evening. Resplendent in her new rani sari. Decked in her jewellery. Her ...
Radhaballavi | Radhaballabhi and Aloor Dum
I am all of six, maybe seven. Yet the kitchen draws me like a magnet. My best times are when I am in the ...
Aloo Paratha
Morning arrives. Unheralded. Rain-drenched, caped in verdant green. The efforts of the cosy warmth of my ...
Kolkata Chicken Biryani
The dekchi sits snugly on the fire. Her lid sealed firmly by flour dough. A few lazy charcoal pieces idle on ...
Ilish (Hilsa) Biryani
Today is Eid-Al-Fitr, the day which marks the end of the holy month of Ramdan, a day synonymous with ...












