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Bengali Food Photography
Panchmisheli Murgi (Chicken with Mixed Vegetables)
Narkel Lau (Lauki / Bottlegourd with Grated Coconut)
Ilish Barishali (Hilsa with Coconut in a Yoghurt – Mustard sauce)
Dim er Chorchori (Dry Egg Curry with Mustard)
Pepe Ghonto (Raw Papaya Dry Curry)
Chicken Chaap (Chicken in Rich Aromatic Gravy)
Nolen Gurer Payesh |(Rice Pudding with date palm jaggery, Bengali Style)
Bhetki Maacher Kalia
Chanar Dalna
Ilish Kanchkolar Jhol (Hilsa and Raw Banana Curry)
Aloo Phulkopir Dalna (Potato and Cauliflower Curry)
Golmorich Murgi (Chicken in Black Pepper)
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