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Vegetarian
Enchor diye Cholar Dal (Bengali Chana Dal with Green Jackfruit)
Bandhakopir Paturi (Cabbage in Banana Leaf Parcels)
Khoi er Bora (Popped Rice Fritters)
Enchor Cutlet (Green Jackfruit Cutlet)
Cauliflower Greens, 3 Ways, Bengali Style
Chaler Dalna (Curry of Fragrant New Rice and a Medley of Winter Vegetables)
Sheem Paturi (Flat Beans with Mustard in Banana Leaf Parcels)
Dal Pitha, Bihar Style (Rice Dumplings with a Spicy Dal Stuffing)
Komola Moong Dal (Moong Dal With Oranges)
Kalai Dal (Urad Dal)
Pui Shaaker Ghonto (Malabar Spinach with an assortment of vegetables)
Rajma Masala (Red Kidney Beans in Tomato-Onion Gravy)
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