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Non Vegetarian
Lau Patay Ilish Bhapa (Hilsa steamed in Bottlegourd leaves)
Pepe Dolma (Baby Green Papayas Stuffed with Fish in a Fragrant Milk Curry)
Kumro Pabda (Pabda with Red Pumpkin)
Enchor Murgir Korma (Chicken and Green Jackfruit Korma)
Shol Mulo (Shol Maach with Radish)
Peyajkoli Komola Murgi (Chicken with Oranges and Onion Stalks)
Chitol Maacher Muitha (Chitol Dumplings in an Onion Gravy)
Laal Shaak diye Bele Maach (Amaranth Leaves Stir-fried with Bele Maach)
Koi Komola (Climbing Perch with Oranges)
Shorshe Narkel Chingri (Prawns with Grated Coconut and Mustard Paste)
Dom Chitol (Chitol Maach Cooked in Dum)
Kosha Murgi (Chicken in a Spicy Dry Gravy)
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