I adore my greens. And one of the myriad reasons why I love winters is the prolific abundance of ...
Recipes
Gokul Pithe
A mellow winter morning. I lie on Grandmas ancient four-poster, cocooned in the warmth of a patchwork ...
Jhinuk Pithe (Shell-Shaped Rice Dumplings in Milk Pudding)
Playing with dough is my favourite pastime these days. I tear a frugal bit from the ball of dough Didi has ...
Hamantaschen (Jewish Cookies with a Poppy-Seed Filling)
The Zachariahs lived in a sprawling mansion in a leafy cul-de-sac, a brisk five minute walk from the hustle ...
Dhakai Chicken Roast (Chicken Roast, Dhaka Style)
Dida's days were busy, helping in cooking and cleaning, fussing over the the GuhaThakurta kids and pampering ...
Chitol Maacher Jhol (Chitol Fish Curry)
What is a nation ? Grandma ruminated, her eyes staring listlessly at the distant horizon, her voice choked ...
Persimmon Scones with a Spicy Persimmon Chutney
Nothing gives this grown-up girl more joy on a mellow honey-sunshine-blessed winter afternoon than ...
Kiwi Lime Ginger Muffins
Growing up in a sylvan sleepy hamlet in far flung Assam had its own sublime blessings - the freshest of ...
Chana Koraishutir Chop (Cottage Cheese and Green Peas Croquettes)
Autumn takes a bow. And arrives winter. Stealthily. On hushed tiptoes. A thin lace of mist hangs ...
Kosha Chingri (Jumbo Prawns in a Spicy Dry Gravy)
And so Dada and I set out, one golden autumn morning, gorgeous sunshine bathing the metropolis, still ...
Atar Payesh (Sitaphal Kheer / Custard Apple Pudding)
A disciplined row of custard apples rests on my kitchen counter. Luscious and plump, from a farm, not far ...
Mutton Pantheras, the Anglo Indian Way
Food, they say, is all about nostalgia. The exhilarating aroma wafting from the ancient soot-blackened ...












